Erwinia amylovora
Erwinia amylovora
规格:
货期:
编号:TS546314
品牌:Testobio
| Product Number | TS546314 |
| Strain Number | IBRC-M 10751 |
| WDCM number of Culture Collection | 950 |
| Organism Name | Erwinia amylovora |
| Organism Type | Bacterium |
| History of Deposit | <-- H. Abdollahi |
| Date of Isolation | 2004-06-15 |
| Isolated From | Diseased apple tissues by fire blight |
| Geographic Origin | Shahryar, Iran |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 26°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Frankland G. C, Frankland P. F. Studies on some new microorganisms obtained from air. Phil Trans Roy Soc London Ser B Biol Sci, Vol178, Page 257-287, 1887 |
首页 >
产品中心
>
微生物培养
>
菌株
>
Erwinia amylovora
产品中心 Product Center
联系我们CONTACT US
-
0574-87917803
24小时服务热线 -
testobio@163.com
销售邮箱 -
浙江省宁波市高新区晶辉路866弄33号智造港E4幢3楼
地址
联系方式
-
章丽敏
17757489010 -
朱静
18067106081 -
李晴
18067408036 -
李晶晶
13375187189 -
周雪
13372109301
| Product Number | TS546314 |
| Strain Number | IBRC-M 10751 |
| WDCM number of Culture Collection | 950 |
| Organism Name | Erwinia amylovora |
| Organism Type | Bacterium |
| History of Deposit | <-- H. Abdollahi |
| Date of Isolation | 2004-06-15 |
| Isolated From | Diseased apple tissues by fire blight |
| Geographic Origin | Shahryar, Iran |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 26°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Frankland G. C, Frankland P. F. Studies on some new microorganisms obtained from air. Phil Trans Roy Soc London Ser B Biol Sci, Vol178, Page 257-287, 1887 |
