| Product Number | TS546415 |
| Strain Number | MCC 2777 |
| WDCM number of Culture Collection | 930 |
| Organism Name | Pontibacter sp. |
| Organism Type | Bacteria |
| History of Deposit | <-Rup Lal, Delhi University |
| Date of Isolation | 08/07/2014 |
| Isolated From | Soil |
| Geographic Origin | India |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS546415 |
| Strain Number | MCC 2777 |
| WDCM number of Culture Collection | 930 |
| Organism Name | Pontibacter sp. |
| Organism Type | Bacteria |
| History of Deposit | <-Rup Lal, Delhi University |
| Date of Isolation | 08/07/2014 |
| Isolated From | Soil |
| Geographic Origin | India |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |