Bacillus weihenstephanensis
Bacillus weihenstephanensis
规格:
货期:
编号:TS547012
品牌:Testobio
| Product Number | TS547012 |
| Strain Number | CCM 4872 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Bacillus weihenstephanensis |
| Organism Type | Bacteria |
| History of Deposit | <– DSMZ, 2000 <– WSBC |
| Date of Isolation | |
| Isolated From | Milk |
| Geographic Origin | Germany, Freising-Weihenstephan |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 30 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Lechner, S., Mayr, R., Francis, K.P., Prüß, B.M., Kaplan, T., Wießner-Gunkel, E., Stewart, G.S.A.B., Scherer, S. (1998): Bacillus weihenstephanensis sp. nov. is a new psychrotolerant species of the Bacillus cereus group. International Journal of Systematic Bacteriology, 48, pp. 1373-1382 |
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| Product Number | TS547012 |
| Strain Number | CCM 4872 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Bacillus weihenstephanensis |
| Organism Type | Bacteria |
| History of Deposit | <– DSMZ, 2000 <– WSBC |
| Date of Isolation | |
| Isolated From | Milk |
| Geographic Origin | Germany, Freising-Weihenstephan |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 30 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Lechner, S., Mayr, R., Francis, K.P., Prüß, B.M., Kaplan, T., Wießner-Gunkel, E., Stewart, G.S.A.B., Scherer, S. (1998): Bacillus weihenstephanensis sp. nov. is a new psychrotolerant species of the Bacillus cereus group. International Journal of Systematic Bacteriology, 48, pp. 1373-1382 |
