| Product Number | TS547542 |
| Strain Number | MUCL 49136 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Hanseniaspora pseudoguilliermondii |
| Organism Type | Yeast |
| History of Deposit | N. Cadez -> CBS -> 2006, MUCL |
| Date of Isolation | |
| Isolated From | orange juice concentrate |
| Geographic Origin | America, United States, Georgia |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Cadez N, Raspor P, Smith MT Int J Syst Evol Microbiol 2006 56 1157-1165 |
| Product Number | TS547542 |
| Strain Number | MUCL 49136 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Hanseniaspora pseudoguilliermondii |
| Organism Type | Yeast |
| History of Deposit | N. Cadez -> CBS -> 2006, MUCL |
| Date of Isolation | |
| Isolated From | orange juice concentrate |
| Geographic Origin | America, United States, Georgia |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Cadez N, Raspor P, Smith MT Int J Syst Evol Microbiol 2006 56 1157-1165 |