Psychroflexus halocasei
Psychroflexus halocasei
规格:
货期:
编号:TS548583
品牌:Testobio
| Product Number | TS548583 |
| Strain Number | IBRC-M 10431 |
| WDCM number of Culture Collection | 950 |
| Organism Name | Psychroflexus halocasei |
| Organism Type | Bacterium |
| History of Deposit | <-- LMG |
| Date of Isolation | |
| Isolated From | Sticky surface of a semi-hard Raclette-type cheese |
| Geographic Origin | Salzburg, Austria |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Amoozegar M. A, Shahinpei A, Shahzadeh Fazeli S. A, Schumann P, Spröer C, Ventosa A, Aliidiomarina iranensis sp. nov., a haloalkaliphilic bacterium from a coastal-marine wetland. Int J Syst Evol Microbiol, Vol66, Page 2099-2105, 2016 |
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| Product Number | TS548583 |
| Strain Number | IBRC-M 10431 |
| WDCM number of Culture Collection | 950 |
| Organism Name | Psychroflexus halocasei |
| Organism Type | Bacterium |
| History of Deposit | <-- LMG |
| Date of Isolation | |
| Isolated From | Sticky surface of a semi-hard Raclette-type cheese |
| Geographic Origin | Salzburg, Austria |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Amoozegar M. A, Shahinpei A, Shahzadeh Fazeli S. A, Schumann P, Spröer C, Ventosa A, Aliidiomarina iranensis sp. nov., a haloalkaliphilic bacterium from a coastal-marine wetland. Int J Syst Evol Microbiol, Vol66, Page 2099-2105, 2016 |
