| Product Number | TS548616 |
| Strain Number | CCAP 1010/19 |
| WDCM number of Culture Collection | 522 |
| Organism Name | Chaetoceros socialis |
| Organism Type | Microalgae |
| History of Deposit | Di Prisco 2008, SZN-B381 |
| Date of Isolation | 2008 |
| Isolated From | Marine |
| Geographic Origin | Gulf of Naples, South Thyrrenian, Mediterranean Sea Italy, Marechiara, SZN long term sampling station 40 ~49 N, 14~ 15 E |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS548616 |
| Strain Number | CCAP 1010/19 |
| WDCM number of Culture Collection | 522 |
| Organism Name | Chaetoceros socialis |
| Organism Type | Microalgae |
| History of Deposit | Di Prisco 2008, SZN-B381 |
| Date of Isolation | 2008 |
| Isolated From | Marine |
| Geographic Origin | Gulf of Naples, South Thyrrenian, Mediterranean Sea Italy, Marechiara, SZN long term sampling station 40 ~49 N, 14~ 15 E |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |