| Product Number | TS548811 |
| Strain Number | DSM 2678 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Monilinia fructigena |
| Organism Type | Fungi |
| History of Deposit | <- ATCC <- S.A. Archer, HH C1 |
| Date of Isolation | |
| Isolated From | pome fruit |
| Geographic Origin | United Kingdom |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 24 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Hislop EC, Keon JPR, Fielding AH, Effects of pectin lyase from Monilinia fructigena on viability, ultrastructure and localization of acid phosphatase of cultured apple cells. Physiol Plant Pathol, Vol 14, Page 371-381, 1979 |
| Product Number | TS548811 |
| Strain Number | DSM 2678 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Monilinia fructigena |
| Organism Type | Fungi |
| History of Deposit | <- ATCC <- S.A. Archer, HH C1 |
| Date of Isolation | |
| Isolated From | pome fruit |
| Geographic Origin | United Kingdom |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 24 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Hislop EC, Keon JPR, Fielding AH, Effects of pectin lyase from Monilinia fructigena on viability, ultrastructure and localization of acid phosphatase of cultured apple cells. Physiol Plant Pathol, Vol 14, Page 371-381, 1979 |