| Product Number | TS549977 |
| Strain Number | DSM 562 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Clostridium kluyveri |
| Organism Type | Bacteria |
| History of Deposit | <- S. Schoberth, 22 |
| Date of Isolation | |
| Isolated From | mud |
| Geographic Origin | Germany, Kiel Bay |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS549977 |
| Strain Number | DSM 562 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Clostridium kluyveri |
| Organism Type | Bacteria |
| History of Deposit | <- S. Schoberth, 22 |
| Date of Isolation | |
| Isolated From | mud |
| Geographic Origin | Germany, Kiel Bay |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |