| Product Number | TS551156 |
| Strain Number | MUCL 33657 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Hyphodontia subalutacea |
| Organism Type | Fungi |
| History of Deposit | J. Boidin -> 1992, MUCL |
| Date of Isolation | |
| Isolated From | dead wood |
| Geographic Origin | Europe, France, Ardèche, Col des F |
| Nomenclatural status of the strain | Authentic of Hyphodontia subalutacea (P. Karsten) J. Eriksson |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Boidin J. Rev. Mycol. Paris, mém. hors-série 6: 390, 1958; Hassan K.F. & David A. Sydowia 36: 139-149, 1983 |
| Product Number | TS551156 |
| Strain Number | MUCL 33657 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Hyphodontia subalutacea |
| Organism Type | Fungi |
| History of Deposit | J. Boidin -> 1992, MUCL |
| Date of Isolation | |
| Isolated From | dead wood |
| Geographic Origin | Europe, France, Ardèche, Col des F |
| Nomenclatural status of the strain | Authentic of Hyphodontia subalutacea (P. Karsten) J. Eriksson |
| Optimum Temperature for Growth | 20.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Boidin J. Rev. Mycol. Paris, mém. hors-série 6: 390, 1958; Hassan K.F. & David A. Sydowia 36: 139-149, 1983 |