| Product Number | TS551481 |
| Strain Number | MUCL 33609 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Phanerochaete velutina |
| Organism Type | Fungi |
| History of Deposit | J. Boidin -> 1992, MUCL |
| Date of Isolation | |
| Isolated From | dead wood |
| Geographic Origin | Europe, France, Haute-Savoie, Samoëns, Le Mont dArt |
| Nomenclatural status of the strain | Authentic of Phanerochaete velutina (De Candolle : Fries) P. Karsten |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Boidin J. and Lanquetin P., Crypt. Mycol. Paris 5: 193-245, 1984. |
| Product Number | TS551481 |
| Strain Number | MUCL 33609 |
| WDCM number of Culture Collection | 308 |
| Organism Name | Phanerochaete velutina |
| Organism Type | Fungi |
| History of Deposit | J. Boidin -> 1992, MUCL |
| Date of Isolation | |
| Isolated From | dead wood |
| Geographic Origin | Europe, France, Haute-Savoie, Samoëns, Le Mont dArt |
| Nomenclatural status of the strain | Authentic of Phanerochaete velutina (De Candolle : Fries) P. Karsten |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Boidin J. and Lanquetin P., Crypt. Mycol. Paris 5: 193-245, 1984. |