| Product Number | TS551851 |
| Strain Number | CICC 2603 |
| WDCM number of Culture Collection | 582 |
| Organism Name | Fusarium solani |
| Organism Type | Fungi |
| History of Deposit | ←CICC |
| Date of Isolation | |
| Isolated From | Spoiled bottled mature vinegar |
| Geographic Origin | China |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 24℃ |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS551851 |
| Strain Number | CICC 2603 |
| WDCM number of Culture Collection | 582 |
| Organism Name | Fusarium solani |
| Organism Type | Fungi |
| History of Deposit | ←CICC |
| Date of Isolation | |
| Isolated From | Spoiled bottled mature vinegar |
| Geographic Origin | China |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 24℃ |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |