| Product Number | TS551909 |
| Strain Number | NBRC 112304 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Kobayasia nipponica |
| Organism Type | Fungi |
| History of Deposit | NBRC (S. Inaba, ITA7410) |
| Date of Isolation | 20151106 |
| Isolated From | Fruit body tissue |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS551909 |
| Strain Number | NBRC 112304 |
| WDCM number of Culture Collection | 825 |
| Organism Name | Kobayasia nipponica |
| Organism Type | Fungi |
| History of Deposit | NBRC (S. Inaba, ITA7410) |
| Date of Isolation | 20151106 |
| Isolated From | Fruit body tissue |
| Geographic Origin | Japan |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 25 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |