Kurthia gibsonii
Kurthia gibsonii
规格:
货期:
编号:TS552198
品牌:Testobio
| Product Number | TS552198 |
| Strain Number | CCM 4596 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Kurthia gibsonii |
| Organism Type | Bacteria |
| History of Deposit | <– D. Knápková, 1996 |
| Date of Isolation | 1996 |
| Isolated From | Starter culture for meat products |
| Geographic Origin | Czech Republic, Hustopeče |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS552198 |
| Strain Number | CCM 4596 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Kurthia gibsonii |
| Organism Type | Bacteria |
| History of Deposit | <– D. Knápková, 1996 |
| Date of Isolation | 1996 |
| Isolated From | Starter culture for meat products |
| Geographic Origin | Czech Republic, Hustopeče |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 30 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
