| Product Number | TS552552 |
| Strain Number | CBS 900.85 |
| WDCM number of Culture Collection | 133 |
| Organism Name | Chloridium virescens var. chlamydosporum |
| Organism Type | Fungi |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | mycorrhiza of Picea sitchensis |
| Geographic Origin | Dublin Ireland |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS552552 |
| Strain Number | CBS 900.85 |
| WDCM number of Culture Collection | 133 |
| Organism Name | Chloridium virescens var. chlamydosporum |
| Organism Type | Fungi |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | mycorrhiza of Picea sitchensis |
| Geographic Origin | Dublin Ireland |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |