| Product Number | TS553127 |
| Strain Number | CFBP 6533 |
| WDCM number of Culture Collection | 639 |
| Organism Name | Xanthomonas citri phaseoli |
| Organism Type | Bacteria |
| History of Deposit | Samson R. |
| Date of Isolation | 1986 |
| Isolated From | Phaseolus vulgaris cv. Fin de Bagnol |
| Geographic Origin | Tunisia |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS553127 |
| Strain Number | CFBP 6533 |
| WDCM number of Culture Collection | 639 |
| Organism Name | Xanthomonas citri phaseoli |
| Organism Type | Bacteria |
| History of Deposit | Samson R. |
| Date of Isolation | 1986 |
| Isolated From | Phaseolus vulgaris cv. Fin de Bagnol |
| Geographic Origin | Tunisia |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |