Cryptococcus albidus var. albidus
Cryptococcus albidus var. albidus
规格:
货期:
编号:TS553407
品牌:Testobio
| Product Number | TS553407 |
| Strain Number | MUT00001907 |
| WDCM number of Culture Collection | 924 |
| Organism Name | Cryptococcus albidus var. albidus |
| Organism Type | Yeast |
| History of Deposit | V. Filipello |
| Date of Isolation | 1986-05-14 |
| Isolated From | Man |
| Geographic Origin | Europe, Italy, Piedmont, Turin, San Lazzaro Hospital |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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Cryptococcus albidus var. albidus
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| Product Number | TS553407 |
| Strain Number | MUT00001907 |
| WDCM number of Culture Collection | 924 |
| Organism Name | Cryptococcus albidus var. albidus |
| Organism Type | Yeast |
| History of Deposit | V. Filipello |
| Date of Isolation | 1986-05-14 |
| Isolated From | Man |
| Geographic Origin | Europe, Italy, Piedmont, Turin, San Lazzaro Hospital |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
