| Product Number | TS553643 |
| Strain Number | BIM 321.0 |
| WDCM number of Culture Collection | 909 |
| Organism Name | Rathayibacter festucae |
| Organism Type | Bacteria |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | Gallnut of Festuca sp. Leaves |
| Geographic Origin | Moscow region, Russia |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | 228, 229 |
| Product Number | TS553643 |
| Strain Number | BIM 321.0 |
| WDCM number of Culture Collection | 909 |
| Organism Name | Rathayibacter festucae |
| Organism Type | Bacteria |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | Gallnut of Festuca sp. Leaves |
| Geographic Origin | Moscow region, Russia |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25.0 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | 228, 229 |