| Product Number | TS553694 |
| Strain Number | MUT00002674 |
| WDCM number of Culture Collection | 924 |
| Organism Name | Phytophthora cinnamomi |
| Organism Type | Fungus |
| History of Deposit | G. Tamietti |
| Date of Isolation | 2001-03-26 |
| Isolated From | Root of bilberry |
| Geographic Origin | Europe, Italy, Piedmont, Cuneo |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS553694 |
| Strain Number | MUT00002674 |
| WDCM number of Culture Collection | 924 |
| Organism Name | Phytophthora cinnamomi |
| Organism Type | Fungus |
| History of Deposit | G. Tamietti |
| Date of Isolation | 2001-03-26 |
| Isolated From | Root of bilberry |
| Geographic Origin | Europe, Italy, Piedmont, Cuneo |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |