Wickerhamomyces orientalis
Wickerhamomyces orientalis
规格:
货期:
编号:TS553716
品牌:Testobio
| Product Number | TS553716 |
| Strain Number | IBRC-M 30103 |
| WDCM number of Culture Collection | 950 |
| Organism Name | Wickerhamomyces orientalis |
| Organism Type | Yeast |
| History of Deposit | <-- Sh. Nasr |
| Date of Isolation | 2013-07-01 |
| Isolated From | Plant residue |
| Geographic Origin | Kharg Island, Iran |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS553716 |
| Strain Number | IBRC-M 30103 |
| WDCM number of Culture Collection | 950 |
| Organism Name | Wickerhamomyces orientalis |
| Organism Type | Yeast |
| History of Deposit | <-- Sh. Nasr |
| Date of Isolation | 2013-07-01 |
| Isolated From | Plant residue |
| Geographic Origin | Kharg Island, Iran |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 28°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
