Halopenitus persicus
Halopenitus persicus
规格:
货期:
编号:TS555006
品牌:Testobio
| Product Number | TS555006 |
| Strain Number | IBRC-M 10041 |
| WDCM number of Culture Collection | 950 |
| Organism Name | Halopenitus persicus |
| Organism Type | Archaeon |
| History of Deposit | <-- A. Makhdoumi-Kakhki |
| Date of Isolation | 2007-12-15 |
| Isolated From | Salt water |
| Geographic Origin | Aran-Bidgol Salt Lake, Iran |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 40°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Wieser M, Worliczek H, Kampfer P, Busse H. J, Bacillus herbersteinensis sp. Nov. Int J Syst Evol Microbiol, Vol55, Page 2119-2123, 2005 |
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| Product Number | TS555006 |
| Strain Number | IBRC-M 10041 |
| WDCM number of Culture Collection | 950 |
| Organism Name | Halopenitus persicus |
| Organism Type | Archaeon |
| History of Deposit | <-- A. Makhdoumi-Kakhki |
| Date of Isolation | 2007-12-15 |
| Isolated From | Salt water |
| Geographic Origin | Aran-Bidgol Salt Lake, Iran |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 40°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Wieser M, Worliczek H, Kampfer P, Busse H. J, Bacillus herbersteinensis sp. Nov. Int J Syst Evol Microbiol, Vol55, Page 2119-2123, 2005 |
