Acinetobacter bohemicus
Acinetobacter bohemicus
规格:
货期:
编号:TS555821
品牌:Testobio
| Product Number | TS555821 |
| Strain Number | CCM 8462 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Acinetobacter bohemicus |
| Organism Type | Bacteria |
| History of Deposit | <– A. Nemec, 2013 |
| Date of Isolation | 2011 |
| Isolated From | Forest mud |
| Geographic Origin | Czech Republic |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 30 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Krizova, L., Maixnerova, M., Sedo, O., Nemec, A. (2014): Acinetobacter bohemicus sp. nov. widespread in natural soil and water ecosystems in the Czech Republic Systematic and Applied Microbiology, 37, pp. 467-473 (2015): Validation List no. 161. List of new names and new combinations previously effectively, but not validly, published Int. J. Syst. Evol. Microbiol., 65, pp. 1-4 |
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| Product Number | TS555821 |
| Strain Number | CCM 8462 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Acinetobacter bohemicus |
| Organism Type | Bacteria |
| History of Deposit | <– A. Nemec, 2013 |
| Date of Isolation | 2011 |
| Isolated From | Forest mud |
| Geographic Origin | Czech Republic |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 30 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Krizova, L., Maixnerova, M., Sedo, O., Nemec, A. (2014): Acinetobacter bohemicus sp. nov. widespread in natural soil and water ecosystems in the Czech Republic Systematic and Applied Microbiology, 37, pp. 467-473 (2015): Validation List no. 161. List of new names and new combinations previously effectively, but not validly, published Int. J. Syst. Evol. Microbiol., 65, pp. 1-4 |
