| Product Number | TS555849 |
| Strain Number | CCAP 1462/13 |
| WDCM number of Culture Collection | 522 |
| Organism Name | Phormidium sp. |
| Organism Type | Cyanobacteria |
| History of Deposit | K�nig 1996, CC196P |
| Date of Isolation | 1996 |
| Isolated From | Freshwater |
| Geographic Origin | Wierthe, Germany, sugar refinery, |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS555849 |
| Strain Number | CCAP 1462/13 |
| WDCM number of Culture Collection | 522 |
| Organism Name | Phormidium sp. |
| Organism Type | Cyanobacteria |
| History of Deposit | K�nig 1996, CC196P |
| Date of Isolation | 1996 |
| Isolated From | Freshwater |
| Geographic Origin | Wierthe, Germany, sugar refinery, |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |