| Product Number | TS556244 |
| Strain Number | ITEM 1936 |
| WDCM number of Culture Collection | 1120 |
| Organism Name | Fusarium verticillioides |
| Organism Type | Fungi |
| History of Deposit | A. Visconti |
| Date of Isolation | 1993 |
| Isolated From | Zea mays |
| Geographic Origin | Spain, |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | [36] "Survey of fumonisins production by Fusarium isolated from cereals in Europe" VISCONTI A. and M.B. DOKO 77, 546-550 (1994) Journal of AOAC International |
| Product Number | TS556244 |
| Strain Number | ITEM 1936 |
| WDCM number of Culture Collection | 1120 |
| Organism Name | Fusarium verticillioides |
| Organism Type | Fungi |
| History of Deposit | A. Visconti |
| Date of Isolation | 1993 |
| Isolated From | Zea mays |
| Geographic Origin | Spain, |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | [36] "Survey of fumonisins production by Fusarium isolated from cereals in Europe" VISCONTI A. and M.B. DOKO 77, 546-550 (1994) Journal of AOAC International |