| Product Number | TS556336 |
| Strain Number | UCDFST 55-93 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Metschnikowia reukaufii Pitt & Miller (1968) |
| Organism Type | Yeast |
| History of Deposit | Phaff, UCDFST |
| Date of Isolation | 1955 |
| Isolated From | Isolated from flower of Teucreum fruticans during 1955 Yeast Class. |
| Geographic Origin | UCD Campus, Davis, California, USA |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | "Miller et al., Mycopath. Mycol. Applicata 16:1-18, 1962" |
| Product Number | TS556336 |
| Strain Number | UCDFST 55-93 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Metschnikowia reukaufii Pitt & Miller (1968) |
| Organism Type | Yeast |
| History of Deposit | Phaff, UCDFST |
| Date of Isolation | 1955 |
| Isolated From | Isolated from flower of Teucreum fruticans during 1955 Yeast Class. |
| Geographic Origin | UCD Campus, Davis, California, USA |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | "Miller et al., Mycopath. Mycol. Applicata 16:1-18, 1962" |