| Product Number | TS557427 |
| Strain Number | DSM 15551 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Acetobacter tropicalis |
| Organism Type | Bacteria |
| History of Deposit | <- IFO |
| Date of Isolation | |
| Isolated From | coconut juice, Cioccos nucifera |
| Geographic Origin | Indonesia |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS557427 |
| Strain Number | DSM 15551 |
| WDCM number of Culture Collection | 274 |
| Organism Name | Acetobacter tropicalis |
| Organism Type | Bacteria |
| History of Deposit | <- IFO |
| Date of Isolation | |
| Isolated From | coconut juice, Cioccos nucifera |
| Geographic Origin | Indonesia |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |