| Product Number | TS557436 |
| Strain Number | MUT00000716 |
| WDCM number of Culture Collection | 924 |
| Organism Name | Candida parapsilopsis |
| Organism Type | Yeast |
| History of Deposit | V. Tigini |
| Date of Isolation | 2014-02-08 |
| Isolated From | Wastewater |
| Geographic Origin | Europe, Italy, Marche, Maltignano (AP) |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS557436 |
| Strain Number | MUT00000716 |
| WDCM number of Culture Collection | 924 |
| Organism Name | Candida parapsilopsis |
| Organism Type | Yeast |
| History of Deposit | V. Tigini |
| Date of Isolation | 2014-02-08 |
| Isolated From | Wastewater |
| Geographic Origin | Europe, Italy, Marche, Maltignano (AP) |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |