Agaricicola taiwanensis
Agaricicola taiwanensis
规格:
货期:
编号:TS558434
品牌:Testobio
| Product Number | TS558434 |
| Strain Number | CCM 7684 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Agaricicola taiwanensis |
| Organism Type | Bacteria |
| History of Deposit | <– P. Kämpfer, 2009 |
| Date of Isolation | |
| Isolated From | Edible mushroom Agaricus blazei |
| Geographic Origin | China |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 30 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Chu, J.N., Arun, A.B., Chen, W.M., Chou, J.H., Shen, F.T., Rekha, P.D., Kämpfer, P., Young, L.S., Lin, S.Y., Young, C.C. (2010): Agaricicola taiwanensis gen. nov., sp. nov., an alphaproteobacterium isolated from the edible mushroom Agaricus blazei Int. J. Syst. Evol. Microbiol., 60, pp. 2032-2035 |
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| Product Number | TS558434 |
| Strain Number | CCM 7684 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Agaricicola taiwanensis |
| Organism Type | Bacteria |
| History of Deposit | <– P. Kämpfer, 2009 |
| Date of Isolation | |
| Isolated From | Edible mushroom Agaricus blazei |
| Geographic Origin | China |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 30 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Chu, J.N., Arun, A.B., Chen, W.M., Chou, J.H., Shen, F.T., Rekha, P.D., Kämpfer, P., Young, L.S., Lin, S.Y., Young, C.C. (2010): Agaricicola taiwanensis gen. nov., sp. nov., an alphaproteobacterium isolated from the edible mushroom Agaricus blazei Int. J. Syst. Evol. Microbiol., 60, pp. 2032-2035 |
