| Product Number | TS558607 |
| Strain Number | IRAN 3772C |
| WDCM number of Culture Collection | 939 |
| Organism Name | Stenocarpella maydis |
| Organism Type | Fungi |
| History of Deposit | 2020/1/22 |
| Date of Isolation | 2019/11/5 |
| Isolated From | Kernel of Zea mays L. |
| Geographic Origin | Brazil |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS558607 |
| Strain Number | IRAN 3772C |
| WDCM number of Culture Collection | 939 |
| Organism Name | Stenocarpella maydis |
| Organism Type | Fungi |
| History of Deposit | 2020/1/22 |
| Date of Isolation | 2019/11/5 |
| Isolated From | Kernel of Zea mays L. |
| Geographic Origin | Brazil |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |