| Product Number | TS558794 |
| Strain Number | MUT00000581 |
| WDCM number of Culture Collection | 924 |
| Organism Name | Oidiodendron maius |
| Organism Type | Fungus |
| History of Deposit | S. Daghino |
| Date of Isolation | 2003-10-01 |
| Isolated From | Roots of Vaccinium myrtillus, peat land |
| Geographic Origin | Europe, Italy, Valle dAosta, Mt. Avic, Col de La Croix |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Vallino 2011, FEMS Microbiol Ecol 75, 321-331 |
| Product Number | TS558794 |
| Strain Number | MUT00000581 |
| WDCM number of Culture Collection | 924 |
| Organism Name | Oidiodendron maius |
| Organism Type | Fungus |
| History of Deposit | S. Daghino |
| Date of Isolation | 2003-10-01 |
| Isolated From | Roots of Vaccinium myrtillus, peat land |
| Geographic Origin | Europe, Italy, Valle dAosta, Mt. Avic, Col de La Croix |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Vallino 2011, FEMS Microbiol Ecol 75, 321-331 |