| Product Number | TS558825 |
| Strain Number | NFCCI 2707 |
| WDCM number of Culture Collection | 932 |
| Organism Name | Alternaria citri |
| Organism Type | Fungi |
| History of Deposit | 2012-03-26 |
| Date of Isolation | |
| Isolated From | Brassica sp., root |
| Geographic Origin | Bharatpur, Rajasthan, India |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28±2 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS558825 |
| Strain Number | NFCCI 2707 |
| WDCM number of Culture Collection | 932 |
| Organism Name | Alternaria citri |
| Organism Type | Fungi |
| History of Deposit | 2012-03-26 |
| Date of Isolation | |
| Isolated From | Brassica sp., root |
| Geographic Origin | Bharatpur, Rajasthan, India |
| Nomenclatural status of the strain | No |
| Optimum Temperature for Growth | 28±2 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |