| Product Number | TS558865 |
| Strain Number | CCAP 1403/21 |
| WDCM number of Culture Collection | 522 |
| Organism Name | Anabaena sp. |
| Organism Type | Cyanobacteria |
| History of Deposit | Gorham 1961, NRC-44h |
| Date of Isolation | 1961 |
| Isolated From | Freshwater |
| Geographic Origin | Burton Lake, Saskatchewan, Canada |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS558865 |
| Strain Number | CCAP 1403/21 |
| WDCM number of Culture Collection | 522 |
| Organism Name | Anabaena sp. |
| Organism Type | Cyanobacteria |
| History of Deposit | Gorham 1961, NRC-44h |
| Date of Isolation | 1961 |
| Isolated From | Freshwater |
| Geographic Origin | Burton Lake, Saskatchewan, Canada |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |