| Product Number | TS559492 |
| Strain Number | CIP 110581 |
| WDCM number of Culture Collection | 759 |
| Organism Name | Acinetobacter baumannii |
| Organism Type | Bacteria |
| History of Deposit | 2016, KCTC |
| Date of Isolation | |
| Isolated From | Intestine of the nematode, Heterorhabditidoides chongmingensis |
| Geographic Origin | China |
| Nomenclatural status of the strain | Validated |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS559492 |
| Strain Number | CIP 110581 |
| WDCM number of Culture Collection | 759 |
| Organism Name | Acinetobacter baumannii |
| Organism Type | Bacteria |
| History of Deposit | 2016, KCTC |
| Date of Isolation | |
| Isolated From | Intestine of the nematode, Heterorhabditidoides chongmingensis |
| Geographic Origin | China |
| Nomenclatural status of the strain | Validated |
| Optimum Temperature for Growth | 30 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |