| Product Number | TS559853 |
| Strain Number | UAMH 8737 |
| WDCM number of Culture Collection | 73 |
| Organism Name | Scopulariopsis brevicaulis |
| Organism Type | Fungi |
| History of Deposit | |
| Date of Isolation | 1980 |
| Isolated From | wine cork |
| Geographic Origin | Australia: New South Wales Sydney |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS559853 |
| Strain Number | UAMH 8737 |
| WDCM number of Culture Collection | 73 |
| Organism Name | Scopulariopsis brevicaulis |
| Organism Type | Fungi |
| History of Deposit | |
| Date of Isolation | 1980 |
| Isolated From | wine cork |
| Geographic Origin | Australia: New South Wales Sydney |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |