Agromyces flavus
Agromyces flavus
规格:
货期:
编号:TS560583
品牌:Testobio
| Product Number | TS560583 |
| Strain Number | CCM 7623 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Agromyces flavus |
| Organism Type | Bacteria |
| History of Deposit | <– Y.Q. Zhang, 2008 |
| Date of Isolation | 2008 |
| Isolated From | Soil |
| Geographic Origin | China, Qinghai |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 30 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Chen, J., Chen, H.M., Zhang, Y.Q., Wei, Y.Z., Li, Q.P., Liu, H.Y., Su, J., Zhang, Y.Q., Yu, L.Y. (2011): Agromyces flavus sp. nov., an actinomycete isolated from soil Int. J. Syst. Evol. Microbiol., 61, pp. 1705-1709 |
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| Product Number | TS560583 |
| Strain Number | CCM 7623 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Agromyces flavus |
| Organism Type | Bacteria |
| History of Deposit | <– Y.Q. Zhang, 2008 |
| Date of Isolation | 2008 |
| Isolated From | Soil |
| Geographic Origin | China, Qinghai |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 30 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Chen, J., Chen, H.M., Zhang, Y.Q., Wei, Y.Z., Li, Q.P., Liu, H.Y., Su, J., Zhang, Y.Q., Yu, L.Y. (2011): Agromyces flavus sp. nov., an actinomycete isolated from soil Int. J. Syst. Evol. Microbiol., 61, pp. 1705-1709 |
