| Product Number | TS560992 |
| Strain Number | IBRC-M 30088 |
| WDCM number of Culture Collection | 950 |
| Organism Name | Rhodosporidium babjevae |
| Organism Type | Yeast |
| History of Deposit | <-- KCTC |
| Date of Isolation | 1970 |
| Isolated From | Herbaceous plants |
| Geographic Origin | Moscow Region, Russia |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS560992 |
| Strain Number | IBRC-M 30088 |
| WDCM number of Culture Collection | 950 |
| Organism Name | Rhodosporidium babjevae |
| Organism Type | Yeast |
| History of Deposit | <-- KCTC |
| Date of Isolation | 1970 |
| Isolated From | Herbaceous plants |
| Geographic Origin | Moscow Region, Russia |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |