| Product Number | TS561108 |
| Strain Number | CCAP 1442/1 |
| WDCM number of Culture Collection | 522 |
| Organism Name | Leptolyngbya sp. |
| Organism Type | Cyanobacteria |
| History of Deposit | K�nig 2002, FO802 |
| Date of Isolation | 2002 |
| Isolated From | Marine |
| Geographic Origin | Formentera, Italy, |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS561108 |
| Strain Number | CCAP 1442/1 |
| WDCM number of Culture Collection | 522 |
| Organism Name | Leptolyngbya sp. |
| Organism Type | Cyanobacteria |
| History of Deposit | K�nig 2002, FO802 |
| Date of Isolation | 2002 |
| Isolated From | Marine |
| Geographic Origin | Formentera, Italy, |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |