| Product Number | TS561615 |
| Strain Number | IBRC-M 10081 |
| WDCM number of Culture Collection | 950 |
| Organism Name | Aliicoccus persicus |
| Organism Type | Bacterium |
| History of Deposit | <-- M. Didari |
| Date of Isolation | 2007-10-20 |
| Isolated From | Brine |
| Geographic Origin | Aran-Bidgol Salt Lake, Iran |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 34°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Lister J, A further contribution to the natural history of bacteria and the germ theory of fermentative changes. Quart Microbiol Sci, Vol13, Page 380-408, 1873. (Schleifer K. H, Kraus J, Dvorak G, Kilpper-Bälz R, Collins M. D, Fischer W, In Validation of the publication of new names and new combinations previously effectively published outside the IJSB. List no. 20. Int J Syst Bacteriol, Vol36, Page 354-356, 1986) |
| Product Number | TS561615 |
| Strain Number | IBRC-M 10081 |
| WDCM number of Culture Collection | 950 |
| Organism Name | Aliicoccus persicus |
| Organism Type | Bacterium |
| History of Deposit | <-- M. Didari |
| Date of Isolation | 2007-10-20 |
| Isolated From | Brine |
| Geographic Origin | Aran-Bidgol Salt Lake, Iran |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 34°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Lister J, A further contribution to the natural history of bacteria and the germ theory of fermentative changes. Quart Microbiol Sci, Vol13, Page 380-408, 1873. (Schleifer K. H, Kraus J, Dvorak G, Kilpper-Bälz R, Collins M. D, Fischer W, In Validation of the publication of new names and new combinations previously effectively published outside the IJSB. List no. 20. Int J Syst Bacteriol, Vol36, Page 354-356, 1986) |