| Product Number | TS562252 |
| Strain Number | CICC 10406 |
| WDCM number of Culture Collection | 582 |
| Organism Name | Burkholderia unamae |
| Organism Type | Bacteria |
| History of Deposit | ←DSMZ |
| Date of Isolation | |
| Isolated From | Around maize root |
| Geographic Origin | Mexico |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30℃ |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS562252 |
| Strain Number | CICC 10406 |
| WDCM number of Culture Collection | 582 |
| Organism Name | Burkholderia unamae |
| Organism Type | Bacteria |
| History of Deposit | ←DSMZ |
| Date of Isolation | |
| Isolated From | Around maize root |
| Geographic Origin | Mexico |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30℃ |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |