Pichia scutulata (Phaff, Miller & Miranda) Kurtzman, Smiley & Johnson (1980)
Pichia scutulata (Phaff, Miller & Miranda) Kurtzman, Smiley & Johnson (1980)
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货期:
编号:TS563433
品牌:Testobio
| Product Number | TS563433 |
| Strain Number | UCDFST 73-752.2 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Pichia scutulata (Phaff, Miller & Miranda) Kurtzman, Smiley & Johnson (1980) |
| Organism Type | Yeast |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | "Isolated from exudate of Sapinda sp. at Puu Pane, Oahu, Hawaii." |
| Geographic Origin | Puu Pane, Oahu, Hawaii, USA |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
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| Product Number | TS563433 |
| Strain Number | UCDFST 73-752.2 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Pichia scutulata (Phaff, Miller & Miranda) Kurtzman, Smiley & Johnson (1980) |
| Organism Type | Yeast |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | "Isolated from exudate of Sapinda sp. at Puu Pane, Oahu, Hawaii." |
| Geographic Origin | Puu Pane, Oahu, Hawaii, USA |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
