| Product Number | TS563502 |
| Strain Number | IRAN 3445C |
| WDCM number of Culture Collection | 939 |
| Organism Name | Alternaria malorum |
| Organism Type | Fungi |
| History of Deposit | 2019/8/18 |
| Date of Isolation | 2018/11/10 |
| Isolated From | Triticum boeoticum Boiss. |
| Geographic Origin | Iran: Kermanshah Province, Eslamabad-e Gharb, Hasanabad |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS563502 |
| Strain Number | IRAN 3445C |
| WDCM number of Culture Collection | 939 |
| Organism Name | Alternaria malorum |
| Organism Type | Fungi |
| History of Deposit | 2019/8/18 |
| Date of Isolation | 2018/11/10 |
| Isolated From | Triticum boeoticum Boiss. |
| Geographic Origin | Iran: Kermanshah Province, Eslamabad-e Gharb, Hasanabad |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |