| Product Number | TS564236 |
| Strain Number | DBVPG 7739 |
| WDCM number of Culture Collection | 180 |
| Organism Name | Candida carpophila |
| Organism Type | yeast |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | Blastophaga psenes in fruit of Ficus sp. |
| Geographic Origin | California, USA |
| Nomenclatural status of the strain | T of Candida guilliermondii (Cast.) Langeron & Guerra var. caripophila Phaff & Miller, T of Candida carpophila (Phaff et MW Miller) Vaughan-Martini, A., Kurtzman, C.P., Meyer, S.A., T of Torulopsis carpophila |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Phaff, Miller, J.Insect Pathol. 3: 233-243, 1961; Daniel, Meyer, Int.J.Food Microbiol. 86: 61-78, 2003; Vaughan-Martini et al., FEMS Yeast Res. 5: 463–469, 2005. |
| Product Number | TS564236 |
| Strain Number | DBVPG 7739 |
| WDCM number of Culture Collection | 180 |
| Organism Name | Candida carpophila |
| Organism Type | yeast |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | Blastophaga psenes in fruit of Ficus sp. |
| Geographic Origin | California, USA |
| Nomenclatural status of the strain | T of Candida guilliermondii (Cast.) Langeron & Guerra var. caripophila Phaff & Miller, T of Candida carpophila (Phaff et MW Miller) Vaughan-Martini, A., Kurtzman, C.P., Meyer, S.A., T of Torulopsis carpophila |
| Optimum Temperature for Growth | 37 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Phaff, Miller, J.Insect Pathol. 3: 233-243, 1961; Daniel, Meyer, Int.J.Food Microbiol. 86: 61-78, 2003; Vaughan-Martini et al., FEMS Yeast Res. 5: 463–469, 2005. |