| Product Number | TS564326 |
| Strain Number | UCDFST 09-588 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Pichia kluyveri by D1D2 |
| Organism Type | Yeast |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | Drosophila strain: larval splat from larva that was on 5 day old larval laying dish (BBL yeast extract + No yeast bloomington diet). Sample taken 5/22/09. |
| Geographic Origin | Drosophila habitat, Judy Stamps’ laboratory, Evolution and Ecology, UC Davis, Davis, California, USA |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS564326 |
| Strain Number | UCDFST 09-588 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Pichia kluyveri by D1D2 |
| Organism Type | Yeast |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | Drosophila strain: larval splat from larva that was on 5 day old larval laying dish (BBL yeast extract + No yeast bloomington diet). Sample taken 5/22/09. |
| Geographic Origin | Drosophila habitat, Judy Stamps’ laboratory, Evolution and Ecology, UC Davis, Davis, California, USA |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |