| Product Number | TS565086 |
| Strain Number | MNCCM MN13-F0057 |
| WDCM number of Culture Collection | 1188 |
| Organism Name | Metschnikowia arkhangaiensis |
| Organism Type | Yeast |
| History of Deposit | NBRC |
| Date of Isolation | 2013-7-13 |
| Isolated From | plant |
| Geographic Origin | Arkhangai Ptovince, Mongolia |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS565086 |
| Strain Number | MNCCM MN13-F0057 |
| WDCM number of Culture Collection | 1188 |
| Organism Name | Metschnikowia arkhangaiensis |
| Organism Type | Yeast |
| History of Deposit | NBRC |
| Date of Isolation | 2013-7-13 |
| Isolated From | plant |
| Geographic Origin | Arkhangai Ptovince, Mongolia |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 28 |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |