| Product Number | TS565791 |
| Strain Number | MUT00002468 |
| WDCM number of Culture Collection | 924 |
| Organism Name | Stropharia semiglobata |
| Organism Type | Fungus |
| History of Deposit | A. Vizzini |
| Date of Isolation | 2000-11-14 |
| Isolated From | Carpophore, cow dung |
| Geographic Origin | Europe, Italy, Piedmont, Casteldelfino (CN), bosco dell Alevè |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS565791 |
| Strain Number | MUT00002468 |
| WDCM number of Culture Collection | 924 |
| Organism Name | Stropharia semiglobata |
| Organism Type | Fungus |
| History of Deposit | A. Vizzini |
| Date of Isolation | 2000-11-14 |
| Isolated From | Carpophore, cow dung |
| Geographic Origin | Europe, Italy, Piedmont, Casteldelfino (CN), bosco dell Alevè |
| Nomenclatural status of the strain | |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |