| Product Number | TS566182 |
| Strain Number | IBRC-M 10440 |
| WDCM number of Culture Collection | 950 |
| Organism Name | Lentibacillus persicus |
| Organism Type | Bacterium |
| History of Deposit | <-- M. A. Amoozegar |
| Date of Isolation | |
| Isolated From | Hypersaline lake water |
| Geographic Origin | Aran-Bidgol Salt Lake, Iran |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30-35°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | - |
| Product Number | TS566182 |
| Strain Number | IBRC-M 10440 |
| WDCM number of Culture Collection | 950 |
| Organism Name | Lentibacillus persicus |
| Organism Type | Bacterium |
| History of Deposit | <-- M. A. Amoozegar |
| Date of Isolation | |
| Isolated From | Hypersaline lake water |
| Geographic Origin | Aran-Bidgol Salt Lake, Iran |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30-35°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | - |