| Product Number | TS566254 |
| Strain Number | MUT00003256 |
| WDCM number of Culture Collection | 924 |
| Organism Name | Peyronellaea sancta |
| Organism Type | Fungus |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | Branch of Ailanthus altissima |
| Geographic Origin | Africa, South Africa |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS566254 |
| Strain Number | MUT00003256 |
| WDCM number of Culture Collection | 924 |
| Organism Name | Peyronellaea sancta |
| Organism Type | Fungus |
| History of Deposit | |
| Date of Isolation | |
| Isolated From | Branch of Ailanthus altissima |
| Geographic Origin | Africa, South Africa |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |