| Product Number | TS566617 |
| Strain Number | MUT00003318 |
| WDCM number of Culture Collection | 924 |
| Organism Name | Aspergillus persii |
| Organism Type | Fungus |
| History of Deposit | M. Zotti |
| Date of Isolation | 2003-06-03 |
| Isolated From | Man with onychomycosis of the great toe nail |
| Geographic Origin | Europe, Italy, Genova |
| Nomenclatural status of the strain | Holotype |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS566617 |
| Strain Number | MUT00003318 |
| WDCM number of Culture Collection | 924 |
| Organism Name | Aspergillus persii |
| Organism Type | Fungus |
| History of Deposit | M. Zotti |
| Date of Isolation | 2003-06-03 |
| Isolated From | Man with onychomycosis of the great toe nail |
| Geographic Origin | Europe, Italy, Genova |
| Nomenclatural status of the strain | Holotype |
| Optimum Temperature for Growth | 25°C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |