| Product Number | TS569216 |
| Strain Number | UCDFST 12-1012 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Ogataea populialbae |
| Organism Type | Yeast |
| History of Deposit | NRRL |
| Date of Isolation | <2009-03 |
| Isolated From | Exudate of white poplar (Populus alba) |
| Geographic Origin | Szentendra Island, Hungary |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |
| Product Number | TS569216 |
| Strain Number | UCDFST 12-1012 |
| WDCM number of Culture Collection | 888 |
| Organism Name | Ogataea populialbae |
| Organism Type | Yeast |
| History of Deposit | NRRL |
| Date of Isolation | <2009-03 |
| Isolated From | Exudate of white poplar (Populus alba) |
| Geographic Origin | Szentendra Island, Hungary |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature |