Carnobacterium mobile
Carnobacterium mobile
规格:
货期:
编号:TS569894
品牌:Testobio
| Product Number | TS569894 |
| Strain Number | CCM 4112 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Carnobacterium mobile |
| Organism Type | Bacteria |
| History of Deposit | <– NCFB, 1988 |
| Date of Isolation | |
| Isolated From | Irradiated chicken meat |
| Geographic Origin | UK |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 25-30 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Collins, M.D., Farrow, J.A.E., Phillips, B.A., Ferusu, S., Jones, D. (1987): Classification of Lactobacillus divergens, Lactobacillus piscicola, and some catalase-negative, asporogenous, rod-shaped bacteria from poultry in a new genus, Carnobacterium. International Journal of Systematic Bacteriology, 37, pp. 310-316 |
首页 >
产品中心
>
微生物培养
>
菌株
>
Carnobacterium mobile
产品中心 Product Center
联系我们CONTACT US
-
0574-87917803
24小时服务热线 -
testobio@163.com
销售邮箱 -
浙江省宁波市高新区晶辉路866弄33号智造港E4幢3楼
地址
联系方式
-
章丽敏
17757489010 -
朱静
18067106081 -
李晴
18067408036 -
李晶晶
13375187189 -
周雪
13372109301
| Product Number | TS569894 |
| Strain Number | CCM 4112 |
| WDCM number of Culture Collection | 65 |
| Organism Name | Carnobacterium mobile |
| Organism Type | Bacteria |
| History of Deposit | <– NCFB, 1988 |
| Date of Isolation | |
| Isolated From | Irradiated chicken meat |
| Geographic Origin | UK |
| Nomenclatural status of the strain | T |
| Optimum Temperature for Growth | 25-30 C |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | Collins, M.D., Farrow, J.A.E., Phillips, B.A., Ferusu, S., Jones, D. (1987): Classification of Lactobacillus divergens, Lactobacillus piscicola, and some catalase-negative, asporogenous, rod-shaped bacteria from poultry in a new genus, Carnobacterium. International Journal of Systematic Bacteriology, 37, pp. 310-316 |
