| Product Number | TS569901 |
| Strain Number | CCTCC AB 209201 |
| WDCM number of Culture Collection | 611 |
| Organism Name | Flavobacterium dongtanense |
| Organism Type | Bacteria |
| History of Deposit | CCTCC |
| Date of Isolation | |
| Isolated From | rhizosphere of a wetland reed in Dongtan |
| Geographic Origin | Chongming Island, China. |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30℃ |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY : 61 : 343-346 DOI: 10.1099/ijs.0.022301-0 :2 Published: FEB 2011 |
| Product Number | TS569901 |
| Strain Number | CCTCC AB 209201 |
| WDCM number of Culture Collection | 611 |
| Organism Name | Flavobacterium dongtanense |
| Organism Type | Bacteria |
| History of Deposit | CCTCC |
| Date of Isolation | |
| Isolated From | rhizosphere of a wetland reed in Dongtan |
| Geographic Origin | Chongming Island, China. |
| Nomenclatural status of the strain | Type |
| Optimum Temperature for Growth | 30℃ |
| Maximum Temperature for Growth | |
| Minimum Temperature for Growth | |
| Literature | INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY : 61 : 343-346 DOI: 10.1099/ijs.0.022301-0 :2 Published: FEB 2011 |